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Fig. 2 | Environmental Evidence

Fig. 2

From: Strategies for managing spring frost risks in orchards: effectiveness and conditionality—A systematic review protocol

Fig. 2

Fruit production by botanical fruit group and region, based on FAOSTAT production data for 2019. Yellow shades are Temperate zones after Köppen—Geiger (type 'C'). Regional grouping follows the definitions and standards used in FAOSTAT [22]. Fruit groupings were defined based on both botanical and geographical criteria and listed in Additional file 1

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Environmental Evidence

ISSN: 2047-2382